Eimear Kelleher
Eimear is a Food and Nutrition Consultant at Creme. Eimear graduated with a first class honours from Dublin Institute of Technology and Trinity College Dublin in 2008 with a BSc (Hons) in Human Nutrition and Dietetics.
Eimear won the European Federation of Association of Dietitians, Student Dietitian of the Year Award in 2009 for her thesis carried out in the Mater Misericordiae University Hospital. This was a dietary assessment of Type 1 Diabetics. She worked as a nutrition intern in the Boyne Research Institute in 2007.
Before joining Creme, Eimear worked as a dietitan in Beaumont Hospital Dublin for almost two years. There, she gained experience in nephrology, kidney transplant, neurosurgery and cardiology among other specialities.
Eimear will be discussing nutrition issues in the industry as well as ne
Eimear won the European Federation of Association of Dietitians, Student Dietitian of the Year Award in 2009 for her thesis carried out in the Mater Misericordiae University Hospital. This was a dietary assessment of Type 1 Diabetics. She worked as a nutrition intern in the Boyne Research Institute in 2007.
Before joining Creme, Eimear worked as a dietitan in Beaumont Hospital Dublin for almost two years. There, she gained experience in nephrology, kidney transplant, neurosurgery and cardiology among other specialities.
Eimear will be discussing nutrition issues in the industry as well as ne
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